Yoshari RM, Astawan M, Prangdimurti E, Wresdiyati T. 2023. The production process of tempe protein isolate from germinated soybeans and its potential as an antidiabetic. Food Res. 7:71-79.
Wikandari R, Tanugraha DR, Yastanto AJ, Gmoser R, Teixeira JA. 2023. Development of meat substitutes from filamentous fungi cultivated on residual water of Tempeh factories. Molecules. 28(3):997.
Beri Komentar
Belum ada komentar. Jadilah yang pertama untuk memberikan komentar!