[caption caption="Jenang Jobong (dokpri)"]
![](https://assets.kompasiana.com/items/album/2016/04/20/img-3602-jpg-57173545f37e61600787bd91.jpg?v=600&t=o?t=o&v=555)
[caption caption="Jenang Ayas (dokpri)"]
![](https://assets.kompasiana.com/items/album/2016/04/20/ayas-571737442f7a61a5070b3b5f.jpg?v=600&t=o?t=o&v=555)
[caption caption="Terasi Udang Ny. Siok Sidoarjo (dokpri)"]
![](https://assets.kompasiana.com/items/album/2016/04/20/img-3579-jpg-571737fd65afbdca117d0e44.jpg?v=600&t=o?t=o&v=555)
[caption caption="Nasi Ayam Jambul Bali (dokpri)"]
![](https://assets.kompasiana.com/items/album/2016/04/20/nasi-ayam-jambul-bali-2-jpg-57173c6e717e615e07ce4181.jpg?v=600&t=o?t=o&v=555)
[caption caption="Aneka oleh-oleh khas Kalimantan Tengah (dokpri)"]
![](https://assets.kompasiana.com/items/album/2016/04/20/frame-kal-571738b21d23bd0c1ed9a91a.jpg?v=600&t=o?t=o&v=555)
[caption caption="Ayam Taliwang (dokpri)"]
![](https://assets.kompasiana.com/items/album/2016/04/20/ayam-taliwang-jpg-571739140bb0bdf7087d4f5c.jpg?v=600&t=o?t=o&v=555)
[caption caption="Booth Papua (dokpri)"]
![](https://assets.kompasiana.com/items/album/2016/04/20/img-3563-jpg-57173a4144afbd5307062822.jpg?v=600&t=o?t=o&v=555)
[caption caption="Aneka Penganan yang Dibuat dari Tepung Mangrove (dokpri)"]
![](https://assets.kompasiana.com/items/album/2016/04/20/frame-57173a7edd22bdd808f8ac5b.jpg?v=600&t=o?t=o&v=555)
Sebut saja black forest, kue lapis pelangi, juga nastar ini merupakan kue yang dibuat dari tepung mangrove, rasanya pun tak kalah enak dengan kue-kue yang biasa dibuat menggunakan tepung terigu. Hhmm yummy..
[caption caption="Dok. Rahab Ganendra"]
![](https://assets.kompasiana.com/items/album/2016/04/20/13007323-1330479433646431-5748458689011405566-n-57173d3a2023bdf5123d41ef.jpg?v=600&t=o?t=o&v=555)
[caption caption="Dok. Rahab Ganendra"]
![](https://assets.kompasiana.com/items/album/2016/04/20/13012673-1330489736978734-3586473850974507315-n-57173d70dd22bd8009f8ac42.jpg?v=600&t=o?t=o&v=555)