Loading and Distribution Food Safety

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Nastasijevi, I., Lakievi, B., & Petrovi, Z. 2017. Cold chain management in meat storage, distribution and retail: A review. In IOP Conference Series: Earth and Environmental Science (Vol. 85, No. 1, p. 012022). IOP Publishing.

Raut, R. D., Gardas, B. B., Narwane, V. S., & Narkhede, B. E. 2019. Improvement in the food losses in fruits and vegetable supply chain-a perspective of cold third-party logistics approach. Operations Research Perspectives, 6, 100117.

Renko S., Petljak K., Naletina D. 2019. Food Integrity Throughout The Chain: The Case of Good Distribution Practice. LogForum. 15 (1): 53-69.