There are struggles and warm conversations among coffee connoisseurs
This is the philosophical foundation and facts why coffee is black
In my country, Indonesia is in fact the world's second largest producer of coffee beans
But why is there startification and various classes to enjoy it, Why is there always a monopoly from the past until now.
This poem does not want to promote coffee products in circulation but this is a fact
Basic ingredients are still basic ingredients.
As for development, it's just an idea that has been booming until now
Robusta was brought by the exploiting nation to my country from the Congo, the country of origin of the Black continent and then cultivated here to this day---it is difficult to find selected coffee beans that are suitable for consumption by the
lower classes.
Arabica moreover is still brought by the nation that sucks my wealth for more than 3.5 centuries. The plant thrives in my country. That's the only thing they leave with their true friend, namely Tea, which I see because my eyes are blind to see another logic, and sometimes this combination also causes the diffusion and acculturation of pleasure in the coffee world.
Coffee is still coffee will never turn into water
Even if it changes, it's still thick when you get married and side by side with white milk like me and you
Or also a little bit of an affair with a brown caramel, he still turns black as pale as
I am black looking at the world, although sometimes I find it difficult to choose light and dark black, but black is very difficult to change by other colors because of its basic nature.
The coffee currently circulating is like the roar of a gun that keeps on repeating and wants to be enjoyed by true connoisseurs like me and them, then what about you?
Jakarta, December 08th 2021,15: 40 PM
